Why The Salad House?
Franchising since 2017, The Salad House is a health-conscious fast casual restaurant brand that serves up fresh, made-to-order customizable salad creations. In addition to its various salad menu items, the brand also offers sandwiches, wraps, soups, appetizers and smoothies.
The brand’s success can be attributed to its large menu variety which caters to most diets and food restrictions, its streamlined systems, and strong third party relationships.
To augment the company’s growth and introduce even more consumers to its delicious, health- conscious food offerings, The Salad House is currently seeking multi-unit franchisees. The brand is focused on expanding in the New York and New Jersey area, but other available territories include Connecticut and Pennsylvania. Including an initial franchise fee of $40,000, the initial investment range to open a location of The Salad House is $269,200 - $454,500.
Utilizing a data driven approach, we work with the franchisees to identity prime locations, while also offering support in lease negotiations.
Operations & Training
Proper training is essential for our franchisees to thrive in running their House. From zero to launch, and beyond, we are with you each step of the way.
We assist our franchisees throughout the entire financing process - helping them obtain the loan for the remainder of the total investment.
Our marketing guidance is designed to help franchisees continually grow their business on a budget.
From our very own produce picker to our partners in pack & paper, all of our suppliers are approved and trustworthy.
As a Salad House franchisee, we offer continued support through regular visits, meetings, and calls.